What's in my box: cabbage, cauliflower and potatoes

The psychotic weather that is wintertime in Georgia has us feeling freezing temps the past few nights. Soup seems to fit the bill and since so many vegetables lend themselves to it the Renaissance Organics delivery always has a few items that find their way nicely into my soup pot.

 

I nicked this from the Washington Post. It reminds me of a cabbage and potato comfort dish of my childhood but pureed with delicious cauliflower and mustard. Similar but different. 

http://projects.washingtonpost.com/recipes/2010/02/10/cabbage-cauliflower-and-potato-chowder/